S1. Lobster with Superior Soup & Yee Mein / 上湯龍蝦伊麵

S2. Honey Walnut Shrimp / 西汁合桃蝦

S3. French Style Steak / 法式牛柳

Spicy.

S4. Hong Kong Style Fish Filet / 避風塘斑球

Spicy.

S5. Scrambled Egg with Shrimp / 蝦仁炒蛋

S6. Shrimp Chop Suey / 蝦雜碎

Stir-fried shrimp and vegetables in a flavorful sauce.

S7. Fried Squid with Spicy Salt / 椒鹽鮮魷

S8. Chinese Broccoli with Preserved Meat / 芥蘭炒腊味

S9. Roasted Duck & BBQ Pork / 火鴨拼叉燒

S10. BBQ Pork & Soy Sauce Chicken / 叉燒拼茶皇雞

S11. German Style Pork Knuckle / 德國咸豬手

S12. Peking Duck / 北京片皮鴨

Crispy-skinned roasted duck.

S13. Black Mushroom with Baby Bok Choy / 北菇白菜苗

S14. Clams with Black Bean Sauce / 豉椒炒大蜆

S16. French Steak w/ Mix Mushrooms / 什菌炒牛柳

S17. Rost Duck & Soy Sauce Chicken / 燒鴨拼茶皇雞

1. Wonton Soup / 云吞湯

Tender wontons, served in a light broth.

2. Szechuan Style Chicken / 魚香雞片

Spicy.

3. Orange Peel Chicken or Beef / 陳皮雞 或牛

Spicy.

4. Soy Sauce Chicken / 茶皇雞

5. Kung Pao Beef / Chicken 宮保牛肉/雞

Spicy.

6. Mongolian Beef / 蒙古牛

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

7. Bell Pepper Beef / 青椒牛肉

8. Broccoli Beef / 西蘭花牛肉

Tender beef strips stir-fried with crisp broccoli in a flavorful sauce, served hot.

9. Sweet & Sour Pork / 咕咾肉

Tender pork pieces coated in a tangy sweet and sour sauce.

10. Pork Chop with Spicy Salt / 椒鹽排骨

Spicy.

11. Peking Style Pork Chop / 京都排骨

12. Pork with Dry Bean Curd / 香干肉絲

13. Fish Filet with Green Vegetable / 時菜斑球

14. Fish Filet with Black Bean Sauce / 豉椒斑球

Spicy.

15. Sweet & Sour Fish Filet / 五柳斑球

16. Braised Bean Curd / 紅燒豆腐

17. Szechuan Style Bean Curd / 麻婆豆腐

Spicy.

18. Pan Fried Spinach / 蒜茸炒菠菜

19. Pan Fried String Bean / 干扁四季豆

Spicy.

20. Pan Fried Sliced Lotus / 家鄉炒藕片

21. Eggplant Szechuan Style with Pork / 魚香茄子

Spicy.

22. BBQ Pork / 蜜汁叉燒

Tender pork in a sweet and tangy BBQ sauce.

23. Roasted Duck / 明爐烤鴨

24. Three Ingredient Crispy Tofu / 三鮮脆豆腐

25. Deep Fried Whole Fish / 干煎龍琍

26. Squid with Black Bean Sauce / 豉椒鮮魷

Spicy.

27. Kung Pao Shrimp / 宮保蝦

Spicy.

28. Fried Shrimp with Spicy Salt / 椒鹽蝦

Spicy.

29. Sweet & Sour Shrimp / 咕咾蝦

Crispy shrimp tossed in a tangy sweet and sour sauce.

30. Steamed Pork with Preserved Vegetable /梅菜扣肉

Shrimp With Lobster Sauce / 蝦龍糊

Egg Roll (6 ) / 春卷 (6 條)

Crispy fried roll filled with vegetables.

Orange Peel Beef / 陳皮牛肉

Spicy.

Shrimp Chop Suey / 蝦雜碎

Stir-fried shrimp and vegetables in a flavorful sauce.

Shredded Pork w/ Szechuan Style / 魚香肉絲

Cashew Chicken / 腰果雞

Tender chicken stir-fried with cashews in a flavorful sauce.